Agrochemicals: Agrochemicals refer to a range of chemicals used in agriculture, including fertilizers, herbicides, insecticides, and fungicides. These chemicals are used to increase crop yields, control pests, and prevent disease in crops.
The use of agrochemical can also have negative impacts on the environment and human health, including:
Health effects: Exposure to agrochemicals has been linked to a range of health problems in humans, including cancer, birth defects, and neurological damage.
Agrochemical are chemical products used in agriculture to enhance crop production and protect crops from pests, diseases, and weeds. They can be classified into four main categories:
Fungicides: Fungicides are chemicals that control or kill fungi that can damage crops, including plant diseases. They are used to protect crops from fungal damage and improve crop yields.
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